Bianco 'Li Sureddi' Antichi Vigneti Manca 2023
Vinos del viticultor
Orgánicos y biodinámicosEl Blanco 'Li Sureddi' de Antichi Vigneti Manca es un vino blanco a base de Vermentino y Girò Bianco producido en Romangia por dos hermanas (sureddi en dialecto sardo) que desde 2017 han dado vida a un proyecto que en el viñedo y en la bodega quiere respetar lo más posible la vid, la tierra y sus ciclos naturales. Este blanco realiza una breve maceración con las pieles y un largo afinamiento en cemento, adquiriendo cuerpo, estructura y gran personalidad. En nariz es profundamente mediterráneo, con notas de fruta madura y hierbas aromáticas, mientras que en boca ofrece un sorbo pleno e intenso, muy persistente, que cuenta con gran elegancia el sol y el mar que acarician las maravillosas costas de Cerdeña
The White “Li Sureddi” from the Sardinian winery Antichi Vigneti Manca is an intense and rich wine that transparently reflects the sunny and Mediterranean character of its land of origin. It originates in the first hilly inland area of Romangia, the beautiful northwestern region of the island. It is the result of vineyards managed with great care and vinifications carried out in a handcrafted manner, trying to intervene as little as possible to highlight the varietal notes of the grapes and the peculiarities of a very vocated terroir. Intense and with rich and expressive fruit, it is a white wine with a gastronomic vocation, which pairs very well with seafood pasta dishes, grilled fish, or fish cooked in salt.
The “Li Sureddi” White from Antichi Vigneti Manca comes to life in an estate located along the stretch of coast between Porto Torres and Castelsardo. The area is characterized by a warm and always very breezy climate due to the constant presence of the Maestrale, which blows fiercely from the northwest. The vines are mainly trained as bush vines and are between 40 and 50 years old. The soils are composed of white marls rich in limestone and sandstones, of ancient marine origin. The clusters of Vermentino and Girò Bianco are pressed very gently and the free-run must is sent for fermentation in temperature-controlled stainless steel tanks. The wine matures in cement tanks for about a year, also undergoing malolactic fermentation, and is bottled with a minimal addition of sulfites.
The White wine “Li Sureddi” from Antichi Vigneti Manca is a perfect interpreter of the land of Sardinia, with a enveloping, savory character and pleasantly fruity. In appearance, it presents a bright golden yellow with brilliant reflections. The olfactory profile is rich and broad, characterized by aromas of yellow fruit, peach, loquat, pineapple, hints of wildflowers, Mediterranean scrub herbs, rosemary, helichrysum, thyme, iodized and balsamic nuances. With good structure and aromatic intensity, it stands out for its mature and harmonious connotation, characterized by dense fruity aromas, crossed by a clear savory trail and balanced freshness.
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